In the bustling heart of New York City, Kitchen Cô Út brings the authentic flavors of Vietnam to life. Known for its warm hospitality and dedication to traditional recipes, this gem offers more than just a meal; it’s a journey to the vibrant streets and family kitchens of Vietnam. Whether you’re a New Yorker seeking comfort food or a curious foodie exploring new cuisines, Kitchen Cô Út promises an unforgettable experience.
Vietnamese Cuisine: More Than Just Pho
While pho is the cornerstone of Vietnamese cooking, the cuisine offers an array of dishes that highlight its versatility and depth. At Kitchen Cô Út, we celebrate the full spectrum of Vietnamese flavors, from sizzling street food to delicate, aromatic entrees. Each dish tells a story of tradition, love, and culinary artistry.
Signature Dishes at Kitchen Cô Út
1. Pho (Vietnamese Noodle Soup)
Our signature pho is crafted with a broth simmered for hours to achieve a rich, aromatic depth. Paired with tender cuts of meat, rice noodles, and fresh herbs, it’s a comforting bowl of warmth and flavor.
2. Bun Bo Hue (Spicy Beef Noodle Soup)
For those seeking bold flavors, this dish delivers. Featuring spicy broth, tender beef, and thick noodles, bun bo hue is a hearty and satisfying option.
3. Banh Xeo (Vietnamese Crepes)
These golden crepes, filled with shrimp, pork, and bean sprouts, are crispy on the outside and savory on the inside. A must-try for those who love unique textures.
4. Goi Cuon (Fresh Spring Rolls)
A lighter option, these fresh rolls are packed with shrimp, pork, vermicelli, and herbs, served with a peanut dipping sauce for the perfect balance of flavors.
5. Ca Phe Sua Da (Vietnamese Iced Coffee)
No Vietnamese meal is complete without the robust and sweet ca phe sua da. Made with rich coffee and creamy condensed milk, it’s the ideal pick-me-up.
The Story of Kitchen Cô Út
Kitchen Cô Út was founded with the dream of sharing the warmth and love of Vietnamese home cooking with the people of New York. Named after the family’s youngest sister, “Cô Út,” the restaurant embodies the spirit of togetherness and tradition. Every dish is prepared with care, using recipes passed down through generations, ensuring that each bite brings you closer to the heart of Vietnam.
Why Choose Kitchen Cô Út?
Authentic Recipes with a Modern Twist
While staying true to tradition, we also embrace modern techniques to bring out the best in each dish.
Fresh Ingredients Daily
We source the freshest meats, herbs, and vegetables to create dishes that are as vibrant as they are flavorful.
A Cozy Atmosphere
Our warm and inviting space makes Kitchen Cô Út the perfect spot for a quick lunch or a leisurely dinner.
Visit Kitchen Cô Út in New York, NY
Conveniently located in the heart of NYC, Kitchen Cô Út is a haven for Vietnamese food enthusiasts. Whether you’re enjoying a steaming bowl of pho or savoring a crispy banh xeo, every dish is a celebration of Vietnam’s rich culinary heritage.
Stop by today to experience the flavors of Vietnam in the city that never sleeps. From the first bite to the last sip of iced coffee, we promise a meal that will transport you to the vibrant streets of Saigon.